RED LONG pipar
The aroma of the long pepper is much richer than regular peppers. The fruity-sweet smell, a little reminiscent of cinnamon. Every single fruit has to be selected by hand, which makes this pepper so precious. Can be cooked whole, e.g. in stews and stews, as well as mortared. It is only conditionally suitable for the pepper mill. Coutry of origin: Cambodia.
The fruity-sweet smell, a little reminiscent of cinnamon.
Every single fruit has to be selected by hand.
40 gr /1.41 oz jar