BLACK LAVA salt flakes
The dramatic color and delicate texture make it ideal for table-side presentation. A favorite in many first-class restaurants, the charcoal will enhance the flavor of many dishes. We recommend using it with fish, shellfish, steak, and vegetables, as well as looking exceptional as a garnish or as decoration around the rim of a cocktail glass.
Enhanced Flavor and Presentation: Black Salt Flakes add a unique smoky flavor to your dishes, making them stand out with a gourmet touch. The dramatic black color also enhances the visual appeal, making your meals look as good as they taste.
Health Benefits: Infused with activated charcoal, Black Salt Flakes offer detoxifying properties that can help cleanse your body and remove toxins. Additionally, they are known to aid digestion and may help reduce muscle cramps and joint pain due to their mineral content.
Versatile Culinary Use: These salt flakes are perfect for a variety of dishes, from seasoning meats, fish, and vegetables to garnishing salads and cocktails. Their delicate texture makes them an ideal finishing salt, adding both flavor and a striking visual element to any dish.
BLACK salt flakes – an impressive finishing salt
The dramatic color and delicate texture make it ideal for table-side presentation. A favorite in many first-class restaurants, the charcoal will enhance the flavor of many dishes. We recommend using it with fish, shellfish, steak, and vegetables, as well as looking exceptional as a garnish or as decoration around the rim of a cocktail glass.
In addition to adding flavor to dishes, it has been said that there are further health benefits of using Black Lava salt. For example, many recommend using black salt to cure constipation and other digestive issues. It's also known that the activated charcoal holds detoxifying properties that cleanse your body and remove toxins. Some people even suggest using this amazing salt to reduce muscle and joint pain due to the minerals it contains.
To try reducing pain with black lava salt, just pour it in a cotton fabric pouch, lightly heat it (be careful not to burn the salt), and place it on the sore area of your body. Repeat a few times.
This gourmet salt is a must-have in any culinary enthusiast's kitchen!
Produced in India.
45g / 1.58 oz jar
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What are the benefits of black salt flakes? Black salt flakes offer various health benefits, including aiding digestion, reducing muscle cramps, and detoxifying the body due to the presence of activated charcoal. They also add a unique smoky flavor to dishes.
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How do you use black salt flakes in cooking? Black salt flakes can be used as a finishing salt to enhance the flavor and presentation of dishes like fish, shellfish, steak, and vegetables. They are also popular for garnishing cocktails and adding a dramatic touch to the rim of glasses.
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Where can I buy black salt flakes? Black salt flakes are available at gourmet food stores, specialty spice shops, and online retailers like SaltSup. Ensure you purchase from a reputable source to get high-quality flakes.
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What is the difference between black salt flakes and regular salt? Black salt flakes have a distinctive smoky flavor and dramatic color, unlike regular salt. They also contain activated charcoal, which provides additional health benefits like detoxification and improved digestion.
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Are black salt flakes good for health? Yes, black salt flakes are known for their health benefits, such as aiding digestion, detoxifying the body, and relieving muscle cramps. The activated charcoal in black salt flakes helps remove toxins from the body.
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Can black salt flakes be used for detoxifying the body? Yes, the activated charcoal in black salt flakes is known for its detoxifying properties, helping to cleanse the body by removing toxins. This can improve overall health and digestion.
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How do black salt flakes taste? Black salt flakes have a unique smoky and slightly sulfuric flavor, making them distinct from regular table salt. This taste profile enhances the flavor of various dishes, particularly meats and vegetables.
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What dishes can I make with black salt flakes? Black salt flakes can be used to season a variety of dishes, including grilled fish, roasted vegetables, and steaks. They are also great for garnishing salads, eggs, and cocktails for an extra touch of flavor and visual appeal.
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Are black salt flakes the same as black lava salt? Yes, black salt flakes are often referred to as black lava salt because they contain activated charcoal, which gives them their distinctive color and detoxifying properties. Both terms are used interchangeably.
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How do you store black salt flakes properly? Store black salt flakes in an airtight container in a cool, dry place away from direct sunlight. Proper storage ensures they retain their texture and flavor for longer periods.